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Shop / paring knife with sheath
Explore the new release of the Shogun Koi kitchen knife set by Previous page, inspired by Japanese swordsmiths who transitioned to cutlery after the decline of samurai in 1868. This innovative collection, known as Kyoku, aims to make high-end Japanese cutlery accessible to both professional chefs and home cooks worldwide. By staying true to the honor and integrity of the master bladesmiths, Kyoku remains at the forefront of handcrafted cutlery.
Check out the Shogun Series, Samurai Series, Daimyo Series, and Shogun Gin Series kitchen knife sets on the store's next page. Each blade is meticulously handcrafted by experienced artisans, providing a mirror polish and a blade angle between 13 and 15 degrees for precise, clean cuts with minimal resistance. The blades are also cryogenically treated using the traditional Honbazuke method for exceptional hardness, flexibility, and corrosion resistance.
Crafted from high-carbon steel, Kyoku knives offer superior performance with exceptional edge retention and a refined design. The Granton edge reduces suction, ensuring smooth cuts through steaks and vegetables. The knives feature pakkawood handles with elegant mosaic pins for comfort and balance during use. The full-tang construction extends the blade's strength throughout the handle, providing durability and performance in any setting.
Choose from a variety of Kyoku knives, including the 3.5" Paring Knife, 5" Utility Knife, 6.5" Boning Knife, 8" Chef Knife, 8.5" Kiritsuke Knife, 10" Bread Knife, and 7" NakiriKnife. Customers rave about the quality and performance of these knives, with ratings ranging from 4.5 to 4.8 stars.
With prices starting at $25.99, these knives are crafted from Japanese high carbon steel with Pakkawood handles. The blade lengths range from 3.5 inches to 10 inches, with a Rockwell Hardness of 56-58 and an edge angle of 13-15 degrees. Each knife comes with a sheath and case for protection and storage.
Experience the superior performance and precision of Kyoku's 3.5" Paring Knife from the Samurai Series. Expertly crafted with Japanese high carbon steel, this razor-sharp blade is perfect for slicing, peeling, and trimming tasks. The knife's ergonomic handle and full-tang construction ensure comfort and precision with every use. Plus, enjoy the peace of mind with Kyoku's lifetime warranty and 24/7 customer service. Visit the store to add this essential kitchen tool to your collection today.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Black | ||||
handle_material | Pakkawood | ||||
blade_edge | Plain | ||||
blade_length | 3.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 10.5 ounces | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
item_length | 7.87 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
item_model_number | GEK35PR22 | ||||
customer_reviews |
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best_sellers_rank | #83,226 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #353 in Chef's Knives | ||||
date_first_available | April 21, 2023 |
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